Spinach & Tuna Pie [300g]

Net weight:  300g

Ingredients: 

58.3% Short Crust Pastry [WHEAT Flour, Margarine* (Vegetable Oils and Fats 80%  – Palm, Coconut, Partly Hydrogenated Fats – Palm, Oils – SOYBEAN, Sunflower, Maize, Rapeseed In Varying Proportions, Water, Emulsifiers E471, E475, E322 SOY Lecithin, Preservative E202, Acidity Regulator E330, Flavourings, Colour Beta-Carotene), Water, EGGS, Salt], 41.7% Spinach and Tuna Filling [55.5% Spinach, Onions, 9.7% Fish Soya Mix [FISH Soya (Water, SOYA Mince – Textured SOY Protein, FISH Bouillon (Salt, Corn Starch, Flavour Enhancer Monosodium Glutamate, Sugar, Partially Hydrogenated Veg Palm Oil, SOYBEAN Veg Protein, Yeast Extract, FISH Aroma, SHRIMP 2%, Onions, Natural Colourings E150d – SULFITES, E160c, Curcuma)], **9.7% TUNA – FISH, Tomato Polpa (Tomatoes, Sugar, Salt, Acidity Regulator E330), Green Olives (Sliced Green Olives, Water, Salt, Acidity Regulator – Lactic Acid), Margarine*, WHEAT Flour, Garlic, Black Pepper], SESAME Seeds.

Allergen Declaration:  Contains Wheat, Eggs, Sesame, Fish, Soya and Crustaceans.

**Warning: May contain traces of fish bones.

Storage Instructions: Keep frozen at -18°C.

Heating Instructions: