Roast Chicken Thigh with Rosemary Sauce [XL MEAL]

Net weight:  400g

Ingredients:   Chicken Thigh 43.8% (Chicken, Sunflower Oil, Salt, Pepper), Roast New Potato (Potato, Onion, Sunflower Oil), Broccoli, Cauliflower, Carrots, Gravy [Water, Demi-Glace (Modified Maize Starch, WHEAT Flour, Maltodextrin, Salt, Sugar, Tomato Powder, Flavouring – contains WHEAT & BARLEY, Flavour Enhancer E621, Yeast Extract, Non-Hydrogenated Rapeseed Oil, Onion Powder, Non-Hydrogenated Palm Oil, Glucose Syrup, Colour E150c, Garlic Powder, Spice Extracts (Salt, Pepper, Mace Extract, Flavouring), MILK Protein, Stabilisers E340ii, E452), Onions, Red Wine – SULFITES, Tomato Paste (Tomatoes, Sugar, Salt, Acidity Regulator E330), French Mustard (Water, Vinegar – SULFITES,  MUSTARD Flour 18%, WHEAT Flour, Molasses, Salt, Sugar, Caramel Colour E150d, Rapeseed Oil, Stabilizer Xanthan Gum, Turmeric, Spices), Sugar, Thyme]

Allergen Declaration: Contains Gluten, Mustard, Sulfites & Milk. May contain traces of Soya.

Storage Instructions: Keep frozen at -18°C.

Heating Instructions: Please heat in a pre-heated oven at 200 ̊C for about 20 minutes. Or in a microwave for about 5 minutes on highest setting.